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Location & QuickFacts
FAA Information Effective: | 2008-09-25 |
Airport Identifier: | 5TS5 |
Airport Status: | Operational |
Longitude/Latitude: | 099-17-19.1290W/28-39-03.9280N -99.288647/28.651091 (Estimated) |
Elevation: | 555 ft / 169.16 m (Estimated) |
Land: | 68 acres |
From nearest city: | 7 nautical miles W of Dilley, TX |
Location: | Frio County, TX |
Magnetic Variation: | 08E (1985) |
Owner & Manager
Ownership: | Privately owned |
Owner: | Leslie W. Mc Donald |
Address: | 2302 Belvedere Baytown, TX 77520 |
Address: |
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Airport Operations and Facilities
Airport Use: | Private |
Wind indicator: | Yes |
Segmented Circle: | No |
Control Tower: | No |
Sectional chart: | San Antonio |
Region: | ASW - Southwest |
Boundary ARTCC: | ZHU - Houston |
Tie-in FSS: | SJT - San Angelo |
FSS on Airport: | No |
FSS Toll Free: | 1-800-WX-BRIEF |
Runway Information
Runway 01/19
Dimension: | 2000 x 100 ft / 609.6 x 30.5 m |
Surface: | TURF, |
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Runway 01 |
Runway 19 |
Traffic Pattern: | Left | Left |
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Radio Navigation Aids
ID |
Type |
Name |
Ch |
Freq |
Var |
Dist |
DMD | NDB | Dimmit County | | 343.00 | 07E | 29.5 nm |
LKX | NDB | La Pryor | | 223.00 | 09E | 34.2 nm |
HHH | NDB | Devine | | 359.00 | 07E | 34.6 nm |
UVA | NDB | Uvalde | | 281.00 | 07E | 39.1 nm |
CPZ | NDB | Chaparrosa Ranch | | 385.00 | 10E | 40.9 nm |
HMA | NDB | Hondo | | 329.00 | 08E | 43.8 nm |
PEZ | NDB | Pleasanton | | 275.00 | 07E | 44.5 nm |
CVB | NDB | Castroville | | 338.00 | 08E | 47.7 nm |
HDO | VOR/DME | Hondo | 31X | 109.40 | 08E | 42.4 nm |
COT | VORTAC | Cotulla | 105X | 115.80 | 09E | 14.5 nm |
Remarks
- PRVDD THRS ARE LCTD TO PRVD MIN CLRNC OF 20:1 OVR ANY OBSTN IN APCH AREAS.
Images and information placed above are from
http://www.airport-data.com/airport/5TS5/
We thank them for the data!
General Info
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Country |
United States
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State |
TEXAS
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FAA ID |
5TS5
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Latitude |
28-39-03.928N
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Longitude |
099-17-19.129W
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Elevation |
555 feet
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Near City |
DILLEY
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We don't guarantee the information is fresh and accurate. The data may
be wrong or outdated.
For more up-to-date information please refer to other sources.
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